Caribbean · main
Caribbean Creamed Corn, Cornbread
Caribbean Creamed Corn, Cornbread reads sweetness 5.3, richness 4.5 and salinity 3.7 on Palate's 0–10 flavor X-ray — a Caribbean main, about 1 hr 6 min. Measured from the recipe itself: ingredients and technique.
The flavor X-ray — six axes, 0–10
- Umami & Savory — 4.1 / 10
- Sweet & Fruity — 5.8 / 10
- Sour & Bright — 1.1 / 10
- Bitter & Earthy — 1.7 / 10
- Rich & Fat — 4.8 / 10
- Aromatic & Spice — 3.3 / 10
The measured notes (of 18)
Sweetness 5.3 · Richness 4.5 · Salinity 3.7 · Umami 3.3 · Allium 3.0 · Herbaceous 1.9 · Fruity 1.6 · Earthy 1.6 · Floral 1.4 · Nutty 1.2 · Bitterness 1.0 · Citrus 0.9 · Sourness 0.6
What's in it (16)
- Dried ingredients
- 1 1/2 cups cornmeal
- 1/2 cup white flour
- 1 tablespoon granulated sugar
- 2 teaspoons baking powder
- 1 teaspoon salt
- wet ingredients
- 3 eggs
- 1 cup whole milk
- 4 tablespoons melted butter
- 1/2 finely chopped bell pepper
- 1/2 cup shredded cheddar cheese
- 1 (410 g) can creamed corn
- 2 minced pimento pepper
- 1 stick finely chopped celery
- 1/2 medium onion, finely chopped
Time & effort: about 1 hr 6 min (15 min active) · effort: medium
Nutrition (per 100 g, engine-estimated): 198.1 kcal, 9.9 g protein, 5.2 g fat, 33.6 g carbs
Dietary: Vegetarian · Contains dairy · Contains egg — engine-derived; double-check anything allergy-critical.
How it's cooked (3 steps)
- Spray baking dish with cooking spray and pre-heat oven to 400 degrees.
- whisk together all the dried ingredients and set aside. in another bowl, whisk together the eggs, milk and melted butter (i used i cant believe its not butter in order to lessen the amount of fat and it worked perfectly well) and add to the dried ingredients, whisking all the way until all the ingredients are well incorporated. then add in peppers, creamed corn, celery and onions. mix well and set aside for 15 minutes in order for the cornmeal to soak up all the liquids. this ensures a much more moist cornbread.
- place in oven for 20-25 minutes or until the knife comes out clean.
Dishes with a similar flavor shape
- Mukimo (Kikuyu Mashed Potato, Peas and Maize) — Kenyan
- Creamy Chicken and Wild Rice Soup — American
- Tomato Basil Soup with Grilled Cheese Croutons — American
- Fabio'S Chickpea Soup — Middle Eastern
- Chicken Parmesan Stuffed Peppers — Italian-American
Keep reading: what sweetness, richness, salinity mean in the flavor lexicon · the world's cuisines, by flavor.
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Every number above is Palate's engine-measured estimate, computed from this recipe's ingredients and techniques — not human-tasted ratings or reviews.