Palate

The Corpus Atlas

Not tonight's dinner — the whole sky. Step back and look at 4,486 dishes across 126 cuisines, mapped by their objective flavor embeddings — drinks are held out so each cuisine's average reflects its food. If you came for the flavor words themselves, the Flavor Atlas is next door. Wander when you're curious; tonight's three are waiting on the home table.

Cuisine map

Each cuisine placed by its average flavor (PCA, 32% of variance). Cuisines that sit close together taste alike. Hover for a cuisine's signature.

→ umami / salinity / sweetness↑ citrus / sourness / fruityGeorgianIndonesianBrazilianAlbanianPortugueseAlgerianFrenchAmericanSouthernSpanishIndianArgentineArmenianAshkenaziFusionAustrianMexicanBangladeshiBarbadianBasqueGermanBelarusianBelgianBenineseSouth AfricanBolivianBosnianBotswananBritishBulgarianBurmeseCajun/CreoleItalianCambodianCameroonianChineseCaribbeanChileanChinese-AmericanColombianCongoleseGreekCroatianCubanCzechDanishDominicanDutchEastern EuropeanEcuadorianNigerianEgyptianEritreanEthiopianMoroccanFilipinoFinnishGambianTurkishGhanaianGuatemalanHaitianVietnameseHungarianIcelandicIraqiIrishThaiItalian-AmericanIvorianJamaicanJapaneseJordanianKenyanKoreanKurdishLaoLatin AmericanLebaneseLibyanMacedonianMalagasyMalawianMalaysianMalianMediterraneanTex-MexMiddle EasternMozambicanNew MexicanNorth AfricanNorwegianOtherPakistaniPalestinianPeranakanPersianPeruvianPolishPuerto RicanRomanianRussianSalvadoranScandinavianSenegaleseSerbianSierra LeoneanSingaporeanSlovakSlovenianSomaliSoul FoodSri LankanSwahili CoastSwedishSwissSyrianTanzanianTrinidadianTunisianUkrainianVenezuelanWest AfricanYemeniZambianZimbabwean

Flavor signatures

How distinctive each cuisine is on every flavor dimension, vs. the corpus average (z-score). Terracotta = stands out high, sage = stands out low.

Umami
Sweetness
Sourness
Bitterness
Heat
Richness
Salinity
Funk & Ferment
Smoke
Earthy
Herbaceous
Citrus
Allium
Nutty
Floral
Warm Spice
Fruity
Marine & Briny
Dutch
Slovak
Bulgarian
Cambodian
Ashkenazi
Czech
North African
New Mexican
Zimbabwean
Burmese
Malian
Ukrainian
Guatemalan
Lao
Albanian
West African
Romanian
Gambian
Vietnamese
Ivorian
Malawian
Zambian
Congolese
Jordanian
Thai
Jamaican
Chilean
Senegalese
Bangladeshi
Mozambican
Sierra Leonean
Sri Lankan
Beninese
Peranakan
Belgian
Swahili Coast
Palestinian
Armenian
Serbian
Ecuadorian
Haitian
Ghanaian
Finnish
Tanzanian
Barbadian
Bolivian
Singaporean
Kurdish
Austrian
Algerian
Syrian
Malagasy
Yemeni
Iraqi
Dominican
Cameroonian
Trinidadian
Cajun/Creole
Indian
Pakistani
Irish
Caribbean
Swiss
Croatian
Belarusian
Salvadoran
Korean
Southern
Eastern European
Kenyan
Libyan
Puerto Rican
South African
Latin American
Nigerian
Slovenian
Botswanan
Chinese-American
Swedish
Tex-Mex
Ethiopian
Soul Food
Hungarian
Venezuelan
Greek
Malaysian
Mediterranean
Fusion
Lebanese
British
Moroccan
Italian-American
German
Middle Eastern
Brazilian
Bosnian
Colombian
Chinese
Somali
French
Danish
Mexican
Eritrean
Italian
Basque
Norwegian
American
Cuban
Japanese
Filipino
Persian
Georgian
Indonesian
Tunisian
Egyptian
Other
Turkish
Portuguese
Argentine
Polish
Spanish
Scandinavian
Icelandic
Macedonian
Peruvian
Russian

Recipe galaxy

Every recipe as a point in flavor space, colored by cuisine. Highlight one to see its spread.