Italian · soup
Minestrone
Minestrone reads umami 7.1, richness 5.8 and salinity 4.7 on Palate's 0–10 flavor X-ray — a Italian soup, about 1 hr 5 min. Measured from the recipe itself: ingredients and technique.
The flavor X-ray — six axes, 0–10
- Umami & Savory — 7.8 / 10
- Sweet & Fruity — 3.9 / 10
- Sour & Bright — 2.3 / 10
- Bitter & Earthy — 3.0 / 10
- Rich & Fat — 6.5 / 10
- Aromatic & Spice — 4.2 / 10
The measured notes (of 18)
Umami 7.1 · Richness 5.8 · Salinity 4.7 · Allium 3.7 · Sweetness 3.4 · Herbaceous 2.9 · Nutty 2.6 · Earthy 2.6 · Funk & Ferment 2.3 · Sourness 2.1 · Fruity 1.8 · Smoke 1.5 · Warm Spice 1.3 · Bitterness 1.3 · Floral 0.9 · Citrus 0.9 · Heat 0.8
What's in it (16)
- 1 cup cannellini beans, cooked
- 1 cup borlotti beans, cooked
- 1 cup ditalini
- 1 onion, diced
- 2 stalks celery, diced
- 2 carrots, diced
- 1 zucchini, diced
- 2 tomatoes, diced
- 2 cups cabbage, chopped
- 3 cloves garlic, minced
- 3 oz pancetta, diced (optional)
- 1 Parmesan rind
- 3 tbsp olive oil
- salt to taste
- 1/2 tsp black pepper
- 2 tbsp fresh basil pesto (to finish)
Time & effort: about 1 hr 5 min (25 min active) · effort: medium
Nutrition (per 100 g, engine-estimated): 141.9 kcal, 6.1 g protein, 3.9 g fat, 20.1 g carbs
Dietary: Contains meat · Contains egg — engine-derived; double-check anything allergy-critical.
How it's cooked (3 steps)
- Sauté pancetta with onion, celery, and carrot in olive oil, add tomatoes and all the vegetables with a Parmesan rind and enough water or broth to cover generously.
- Simmer 30 minutes, add pasta and beans, and cook until pasta is tender.
- Swirl a spoonful of pesto through each bowl and serve with grated Parmesan.
Dishes with a similar flavor shape
- Veggie-Packed Skillet Lasagna — Italian-American
- Ribollita — Italian
- Chicken Parmesan Meatball Subs — Italian-American
- Chicken Sorrentino — Italian-American
- Pasta Fagioli with Italian Sausage — Italian-American
Keep reading: what umami, richness, salinity mean in the flavor lexicon · the world's cuisines, by flavor.
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Every number above is Palate's engine-measured estimate, computed from this recipe's ingredients and techniques — not human-tasted ratings or reviews.