Indonesian · drink
Es Teler (Tropical Fruit Dessert Drink)
Es Teler (Tropical Fruit Dessert Drink) reads sweetness 7.6, richness 5.7 and fruity 5.2 on Palate's 0–10 flavor X-ray — a Indonesian drink, about 15 min. Measured from the recipe itself: ingredients and technique.
The flavor X-ray — six axes, 0–10
- Umami & Savory — 1.0 / 10
- Sweet & Fruity — 9.2 / 10
- Sour & Bright — 0.9 / 10
- Bitter & Earthy — 1.3 / 10
- Rich & Fat — 6.4 / 10
- Aromatic & Spice — 1.7 / 10
The measured notes (of 18)
Sweetness 7.6 · Richness 5.7 · Fruity 5.2 · Nutty 2.2 · Floral 1.7 · Earthy 1.3 · Umami 0.9 · Sourness 0.8 · Herbaceous 0.7 · Salinity 0.6 · Citrus 0.5
What's in it (8)
- 1 cup young coconut flesh, diced
- 1 avocado, diced
- 1 cup jackfruit, diced
- 1/2 cup coconut water
- 3 tbsp condensed milk
- 3 tbsp evaporated milk
- 2 tbsp sugar syrup
- 2 cups shaved ice
Time & effort: about 15 min (5 min active) · effort: easy
Nutrition (per 100 g, engine-estimated): 141.1 kcal, 1.7 g protein, 10.5 g fat, 12.3 g carbs
Dietary: Vegetarian · Contains dairy — engine-derived; double-check anything allergy-critical.
How it's cooked (2 steps)
- Dice avocado, jackfruit, and young coconut into bite-sized pieces and layer in a bowl or glass.
- Top with shaved ice and drizzle with condensed milk, evaporated milk, and sugar syrup.
Dishes with a similar flavor shape
- Halo-Halo (Mixed Shaved Ice Dessert) — Filipino
- Bingsu (빙수) — Korean
- Bread and Butter Pudding — British
- Sticky Toffee Pudding — British
- Clafoutis — French
Keep reading: what sweetness, richness, fruity mean in the flavor lexicon · the world's cuisines, by flavor.
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Every number above is Palate's engine-measured estimate, computed from this recipe's ingredients and techniques — not human-tasted ratings or reviews.